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Asian Burger with Hoisin Ketchup

 Prep Time 20 minutes
 Cook Time 7 minutes
 Servings 4 hamburgers

4 hamburger buns
1 tablespoon olive oil

Asian Hamburgers
1 pound lean ground beef
1 large egg
1/2 cup panko bread crumbs
1/2 cup chopped red onion
1-3 teaspoons Asian chili garlic sauce (like Sambal Oelek)*
1 tablespoon reduced sodium soy sauce
1 tablespoon quality hoisin (Lee Kum Kee or Kikkoman)
1 tablespoon lime juice
1/2 tablespoon brown sugar
1 tsp EACH salt, dried basil, garlic pwdr
1/2 teaspoon ground ginger
1/4 teaspoon pepper

Chili Garlic Mayonnaise
1/2 cup mayonnaise
1 teaspoon Asian chili garlic sauce (optional)

Hoisin Ketchup
1/4 cup ketchup
1 tablespoons hoisin sauce
1 tablespoon reduced sodium soy sauce
1/2 tablespoons lime juice

Asian Slaw
4 cups angel hair coleslaw (may sub regular)**
1 cup Matchstick carrots
2 teaspoons rice vinegar
1 teaspoon reduced soy sauce
1 teaspoon lime juice
1/2 teaspoon sugar
1/2 teaspoon sesame oil
These crazy juicy Asian Burgers are so bursting with flavor you barely need to add anything and its one of the quickest dinners you will make! The hoisin ketchup, Garlic Chili Mayo and Asian Slaw are also amazing! Definitely making these for my next BBQ!

For Full instructions please visit @ carlsbadcravings.com . thank you

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